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Aquaculture and Hatcheries: 2008 Publications

Araki, H., Berejikian, B.A., Ford, M.J., and Blouin, M.S.  Fitness of hatchery-reared salmonids in the wild.  Evolutionary Applications 1(2): 342-355, 2008.

Arnold, W.S.  Application of larval release for restocking and stock enhancement of coastal marine bivalve populations.  Reviews in Fisheries Science 16(1-3): 65-71, 2008.

Bartley, D.M. and Bell, J.D.  Restocking, stock enhancement, and sea ranching: Arenas of progress.  Reviews in Fisheries Science 16(1-3): 357-365, 2008.

Bell, J.D., Leber, K.M., Blankenship, H.L., Loneragan, N.R., and Masuda, R.  A new era for restocking, stock enhancement and sea ranching of coastal fisheries resources.  Reviews in Fisheries Science 16(1-3): 1-9, 2008.

Connors, B.M., Krkosek, M., and Dill, L.M.  Sea lice escape predation on their host.  Biology Letters 4(5): 455-457, 2008.

Correa, C. and Gross, M.R.  Chinook salmon invade southern South America.  Biological Invasions 10(5): 615-639, 2008.

Crawford, S.S. and Muir, A.M.  Global introductions of salmon and trout in the genus Oncorhynchus: 1870-2007.  Reviews in Fish Biology and Fisheries 18(3): 313-344, 2008.

Ford, J.S. and Myers, R.A.  A global assessment of salmon aquaculture impacts on wild salmonids.  PLoS Biology 6(2): art. e33, 2008.

Hara, M., Onoue, S., and Taniguchi, N.  Assessing the impact of releasing exogenous hatchery-reared juveniles of Pacific abalone, Haliotis discus.  Reviews in Fisheries Science 16(1-3): 278-284, 2008.

Hastein, I., Binde, M., Hine, M., Johnsen, S., Lillehaug, A., Olesen, N.J., Purvis, N., Scarfe, A.D., and Wright, B.  National biosecurity approaches, plans and programmes in response to diseases in farmed aquatic animals:  evolution, effectiveness and the way forward.  Revue scientifique et technique de l'Office international des Epizooties 27(1): 125-145, 2008.

Hegaret, H., Shumway, S.E., Wikfors, G.H., Pate, S., and Burkholder, J.M.  Potential transport of harmful algae via relocation of bivalve molluscs.  Marine Ecology Progress Series 361: 169-179, 2008.

Jorstad, K.E., van der Meeren, T., Paulsen, O.I., Thomsen, T., Thorsen, A., and Svasand, T.  ''Escapes'' of eggs from farmed cod spawning in net pens: Recruitment to wild stocks.  Reviews in Fisheries Science 16(1-3): 285-295, 2008.

Kesarcodi-Watson, A., Kaspar, H., Lategan, M.J., and Gibson, L.  Probiotics in aquaculture: The need, principles and mechanisms of action and screening processes.  Aquaculture 274(1): 1-14, 2008.

Liu, M. and de Mitcheson, Y.S.  Profile of a fishery collapse:  why mariculture failed to save the large yellow croaker.  Fish and Fisheries 9(3): 219-242, 2008.

Liu, Y. and Sumaila, U.R.  Can farmed salmon production keep growing?  Marine Policy 32(3): 497-501, 2008.

Lo, W.T., Purcell, J.E., Hung, J.J., Su, H.M., and Hsu, P.K.  Enhancement of jellyfish (Aurelia aurita) populations by extensive aquaculture rafts in a coastal lagoon in Taiwan.  ICES Journal of Marine Science 65(3): 453-461, 2008.

Lorenzen, K.  Understanding and managing enhancement fisheries systems.  Reviews in Fisheries Science 16(1-3): 10-23, 2008.

Maxwell, V.J., Supan, J., Schiavinato, L.C., Showalter, S., and Treece, G.D.  Aquaculture parks in the coastal zone:  A review of legal and policy issues in the Gulf of Mexico state waters.  Coastal Management 36(3): 241-253, 2008.

McClure, M.M., Utter, F.M., Baldwin, C., Carmichael, R.W., Hassemer, P.F., Howell, P.J., Spruell, P., Cooney, T.D., Schaller, H.A., and Petrosky, C.E.  Evolutionary effects of alternative artificial propagation programs: implications for viability of endangered anadromous salmonids.  Evolutionary Applications 1(2): 356-375, 2008.

Morton, A., Routledge, R., and Krkosek, M.  Sea louse infestation in wild juvenile salmon and Pacific herring associated with fish farms off the east-central coast of Vancouver Island, British Columbia.  North American Journal of Fisheries Management 28(2): 523-532, 2008.

Pearsons, T.N.  Misconception, reality, and uncertainty about ecological interactions and risks between hatchery and wild salmonids.  Fisheries 33(6): 278-290, 2008.

Pierre, S., Gaillard, S., Prevot D'Alvise, N., Aubert, J., Rostaing-Capaillon, O., Leung-Tack, D., and Grillasca, J.P.  Grouper aquaculture:  Asian success and Mediterranean trials.  Aquatic Conservation: Marine and Freshwater Ecosystems 18(3): 297-308, 2008.

Primakov, I.M., Ivanov, M.V., Lezin, P.A., Kulakowski, E.E., and Sukhotin, A.A.  Influence of aquaculture of mussels on the benthic and planktonic communities in the White Sea.  Oceanology 48(2): 228-232, 2008.

Roberge, C., Normandeau, E., Einum, S., Guderley, H., and Bernatchez, L.  Genetic consequences of interbreeding between farmed and wild Atlantic salmon: insights from the transcriptome.  Molecular Ecology 17(1): 314-324, 2008.

Shaw, S.D., Berger, M.L., Brenner, D., Carpenter, D.O., Tao, L., Hong, C.S., and Kannan, K.  Polybrominated diphenyl ethers (PBDEs) in farmed and wild salmon marketed in the Northeastern United States.  Chemosphere 71(8): 1422-1431, 2008.

Smith, P.  Antimicrobial resistance in aquaculture.  Revue scientifique et technique de l'Office international des Epizooties 27(1): 243-264, 2008.

Subasinghe, R.P. and Bondad-Reantaso, M.G.  The FAO/NACA Asia Regional Technical Guidelines on Health Management for the Responsible Movement of Live Aquatic Animals: lessons learned from their development and implementation.  Revue scientifique et technique de l'Office international des Epizooties 27(1): 55-63, 2008.

Wallace, I.S., Gregory, A., Murray, A.G., Munro, E.S., and Raynard, R.S.  Distribution of infectious pancreatic necrosis virus (IPNV) in wild marine fish from Scottish waters with respect to clinically infected aquaculture sites producing Atlantic salmon, Salmo salar L.  Journal of Fish Diseases 31(3): 177-186, 2008.

Weaver, K.L., Ivester, P., Chilton, J.A., Wilson, M.D., Pandey, P., and Chilton, F.H.  The content of favorable and unfavorable polyunsaturated fatty acids found in commonly eaten fish.  Journal of the American Dietetic Association 108(7): 1178-1185, 2008.

Young, A.C., Johnson, E.G., Davis, J.L.D., Hines, A.H., Zmora, O., and Zohar, Y.  Do hatchery-reared blue crabs differ from wild crabs, and does it matter?  Reviews in Fisheries Science 16(1-3): 254-261, 2008.

Zohar, Y., Hines, A.H., Zmora, O., Johnson, E.G., Lipcius, R.N., Seitz, R.D., Eggleston, D.B., Place, A.R., Schott, E.J., Stubblefield, J.D., and Chung, J.S.  The Chesapeake Bay blue crab (Callinectes sapidus): A multidisciplinary approach to responsible stock replenishment.  Reviews in Fisheries Science 16(1-3): 24-34, 2008.