Bibliography
Consumer
Issues: 1998 Publications
Author:
Alderman, D. J. and Hastings, T. S.
Title: Antibiotic use in
aquaculture: development of antibiotic resistance - potential for consumer
health risks.
Publication: International
Journal of Food Science and Technolog, 33:139-155.
1998.
Author:
Howgate, P.
Title: Review of the public
health safety of products from aquaculture.
Publication: International
Journal of Food Science and Technology, 33: 99-125.
1998.
Author: Khachatourians, G.
G.
Title: Agricultural use of antibiotics and the evolution and
transfer of anti-biotic resistant bacteria.
Publication: Canadian Medical Association Journal,
159: 1129-1136. 1998.
Author:
Klinger, I.
Title: Wholesomeness and safety of foodstuffs originating from
the marine environment
Publication: Fisheries and Fishbreeding in Israel,
31(2): 68-72. 1998.
Author: Lieberman, P. B.
and Wootan, M. G.
Title: Protecting the crown jewels of medicine - a strategic
plan to preserve the effectiveness of antibiotics.
Publication: Center for Science in the Public Interest (CSPI),
1998.
Author:
Pullela, S., Fernandes, C. F., Flick, G. J., Libey, G. S., Smith, S.
A., and Coale, C. W.
Title: Indicative and Pathogenic
Microbiological Quality of Aquacultured Finfish Grown in Different Production
Systems.
Publication: Journal
of Food Protection, 61(2): 205-210. 1998.
Author:
Young, J. A.
Title: Organic salmon production and consumption: Ethics, consumer
perceptions and regulation
Publication: Vol.6: Fisheries and Aquaculture (FAIR: 1994-98),
selected projects from the research program for Agriculture and Fisheries,
European Commission DG 12 Science, Research and Development, Luxembourg,
350-352. 1998.
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