Bibliography

Consumer Issues: 2004 Publications

Author: Berntssen, M. et al.
Title: Maximum limits of organic and inorganic mercury in fish feed.
Publication: Aquaculture Nutrition, 10(2): 83-97. 2004.

Author: Betts, K.
Title: Will fish farms feed the world?
Publication: Environmental Science & Technology, 37(23): 429A-430A. 2003.

Author: Chen, C. Y. et al
Title: Oxytetracycline Residues in Four Species of Fish after 10-Day Oral Dosing in Feed.
Source: Journal of Aquatic Animal Health, 16(4): 208-219. 2004.

Author: Foran, J. A. et al.
Title: A survey of metals in tissues of farmed Atlantic and wild Pacific salmon.
Source: Environmental Toxicology and Chemistry, 23(9): 2108-2110. 2004.

Author: Harvey, D. J.
Title: Seafood Falling as Portion of Overall Livestock Consumption.
Source: Aquaculture Outlook, 20. 8 Oct 2004.

Author: Hepburn, J.
Title: Global organic aquaculture: a force to be reckoned with?
Source: Fish Farmer, 27(6): 32-33. 2004.

Author: Hites, R. A., Foran, J. A., Carpenter, D. O., Hamilton, M. C., Knuth, B. A. and Schwager, S. J.
Title: Global assessment of organic contaminants in farmed salmon.
Publication: Science, 303(5655): 226-229, 2004.

Author: Hites, R.A., Foran, J.A., Schwager, S.J., Knuth, B.A., Hamilton, M.C., and Carpenter, D.O.
Title: Global assessment of polybrominated diphenyl ethers in farmed and wild salmon.
Publication: Environmental Science and Technology 38(19): 4945-4949, 2004.

Author: Kruzynski, G. A.
Title: Cadmium in oysters and scallops: the BC experience.
Publication: Toxicology Letters, 148(3): 159-169, 2004.

Author: Lundebye, A. et al.
Title: Dietary uptake of dioxins (PCDD/PCDFs) and dioxin-like PCBs in Atlantic salmon (Salmo salar).
Publication: Aquaculture Nutrition, 10(3): 199-207. 2004.

Author: Myrland, O. et al.
Title: Promotion and consumer choices: analysis of advertising effects on the Japanese market for Norwegian salmon.
Publication: Aquaculture Economics & Management, 8(1-2): 1-18. 2004.

Author: Reed, L. A., T. C. Siewicki, J. C. Shah.
Title: Pharmacokinetics of oxytetracycline in the white shrimp, Litopenaeus setiferus.
Publication: Aquaculture, 232(1-4): 11-28. 2004.

Author: Stickney, R. R., S. Shumway, B. Costa-Pierce.
Title: The sustainable seafood movement.
Source: World Aquaculture, 35(3): 4-5. 2004.

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